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The Physiology of Taste Part 44

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I shall never think science sufficiently honored until I see a cook in the first cla.s.s of the inst.i.tute.

The good old President was always delighted when he thought of his labor. He always wished to furnish me an epigraph, not like that which made Montesquieu a member of the academy. I therefore, wrote several verses about it, but to be copied.

Dans ses doctes travaux il fut infatigable;

Il eut de grands emplois, qu'il remplit dignement:

Et quoiqu'il filt profond, erudit et savant,

Il ne se crut jamais dispense d'etre aimable.

CONCLUSION.

My work is now done, yet I am not a bit out of breath.

I could give my readers countless stories, but all is now over, and as my book is for all time, those who will read it now will know nothing of those for whom I write.

Let the Professor here end his work.

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