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The History of the Great Irish Famine of 1847 Part 23

The History of the Great Irish Famine of 1847 - LightNovelsOnl.com

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rule--M. Labouchere's reply to Smith O'Brien--Letter from Colonel Jones--The Premier's promise--The Claremorris deanery--Effect of the dismissals in various parts of the country--Soup kitchens attacked--Third Report of the Relief Commissioners--Questions from Inspectors--O'Connell's last illness--His attempt to reach Rome--His death--His character--Remaining reports of the Relief Commissioners--The Accountant's department--Number of rations--Money spent.

The expansion of the system of Public Works, under the Labour-rate Act, was as unparalleled as it was unexpected by the Government. The number of persons employed rose, in less than three months, from 20,000 to four hundred thousand; the return for the week ending on the 5th of October was just 20,000; for the week ending on the 26th of December, 398,000!

there being at the latter period at least one hundred and fifty thousand on the books of the officers of the works, who either would not or could not be employed; the famine-stricken were, meantime, hastening to their shroudless and coffinless graves by the thousand. During its progress the terrible scourge was checked more or less by the various means made use of, but it was never stayed. The Government were not only astonished--they were profoundly alarmed at the magnitude to which the public works had grown. Almost the sole object of those works was _to apply a labour test to dest.i.tution_; but the authorities now felt that they must dismiss that pet theory of theirs and try to feed the people in the most direct way possible.

At the opening of Parliament the Prime Minister brought forward, as we have seen, a new Irish Relief Act, the 10th Vic., c. 7. It was called an Act for the temporary relief of dest.i.tute persons in Ireland. It was framed according to the views expressed by the Prime Minister in his speech of January the 25th, and became law on the 26th of February.

The first clause acknowledged that the Labour-rate Act failed to meet the exigency, for it recites that "by reason of the great increase of dest.i.tution in Ireland, sufficient relief could not be given according to the provisions of the Labour-rate Act;" the Lord Lieutenant was, therefore, empowered to appoint Commissioners for the relief of dest.i.tution in that country, with full authority to carry out all arrangements under the Act. Its chief provisions were: That Relief Committees should be formed by order of the Lord Lieutenant, and their powers were to extend to the 1st of November, 1847, on which day they were to cease. Those Committees were to consist of the Justices of the district, the Poorlaw Guardians, and one of the Inspectors appointed by the Relief Commissioners. A Finance Committee was to be selected from the General Committee, but the Lord Lieutenant was empowered to add others to it. A chief duty of Relief Committees was to make out lists of persons requiring relief, but the Finance Committees had authority to examine such lists, and correct them if necessary. The money required for this new system of relief was to be levied and collected as a poor-rate; and the guardians of any Union who refused to do this could be dissolved by the Poorlaw Commissioners, who were also empowered to appoint paid Guardians in their place. The Treasury, on being applied to by the Relief Commissioners, was authorized to make advances to enable them to grant loans in aid of rates, but no such grant or loan was to be made after the 1st of October, 1847.

There is a clause in this Act which is not without its interest at the present time. It is the thirteenth. It recites that "the Relief Commissioners, with the sanction of the Lord Lieutenant, are empowered to direct, whether the whole or any part of the sum mentioned ... shall be borne by and charged exclusively against the Electoral Division, or whether the whole or any part thereof shall be borne by and charged against the whole Union; and the Guardians shall charge the whole Union, and the several Electoral Divisions accordingly."

Here is Union-rating in 1847.

Immediate preparations were made to carry this Act into effect.

Commissioners were appointed; a General Order was issued by the Lord Lieutenant, and in due time that most potential of doc.u.ments, a Treasury Minute, was published.[246]

In virtue of the powers conferred on him, his Excellency, in his General Order, declared that besides the justices, Poorlaw Guardians and Relief Inspector; archbishops and bishops of every denomination, the princ.i.p.al officiating clergy of the three denominations, and the three highest ratepayers of the district should be members of Relief Committees. Some further regulations were made to meet such special difficulties as might arise. In the next place his Excellency defined the duties of Government Inspectors. They were: 1. To direct and stimulate the Committees within their districts; 2. They were to exercise vigilance in order that relief should be given only to persons really in need of it; 3. And they were commanded to interfere as little as possible with Committees that were performing their duties well, whilst, at the same time, it was laid down as their duty to interfere with, and address Committees whose proceedings were of an injurious kind.

As to Finance Committees, the Lord Lieutenant explained that they were to be composed of the resident gentlemen, who had the greatest interest in the welfare of the districts. The legislature intended, he said, that they were to be the superintending controlling bodies over the proceedings of the Committees of Electoral Divisions, inasmuch as it was to them the country had to look for the carrying out of the provisions of the Act, with the least injury to the great interests concerned.

There is no doubt that in this matter the Lord Lieutenant used the powers vested in him with a good deal of freedom as to the appointment of the Finance Committees. The clause of the Act referring to them (the 6th) runs thus: "And be it enacted, that it shall be lawful for the Lord Lieutenant of Ireland, in every case in which it shall appear to him expedient, to appoint in every Union in which this Act shall be in force, a Finance Committee, which shall consist of the Inspector, to be appointed as aforesaid by the Relief Commissioners for such Union, and of such justices resident in the Union, or such other persons as the Lord Lieutenant should think fit, not being less than two and not more than four persons in addition to such Inspector."

The Treasury Minute repeats the numbers on the public works during the month of February. They were, in the

Week ending on the 6th, , . . 615,055 Week ending on the 13th,. . . 605,715 Week ending on the 20th,. . . 668,749 Week ending on the 27th,. . . 708,228

It also gives the outlay for three months, not including the expenses of the Commissariat Department, which were by no means inconsiderable.

It was for December, . . . . 545,054 " " January, 1847,. . 736,125 " " February, " ,. . 944,141

being nearly a million of money for that month. Besides excluding the expenditure of the Commissariat, this account did not, of course, take in the very large sums disbursed by charitable bodies and by private individuals.

The new Relief Act came into force on the 27th of February, and the Government obtained, without any difficulty, the permission of Parliament to borrow 8,000,000, to carry out its provisions. As this Act was to supersede the Public Works, it was decreed by the Treasury Minute that on Sat.u.r.day the 20th of March the labourers on those works should be reduced by not less than twenty per cent. The remainder were to be dismissed by successive reductions, at such times and in such proportions as would be determined by the Board. The order in which dismissals wore to be carried out was, that persons holding ten acres of land and upwards, were to be discharged on the 20th of March, _even if they should exceed the twenty per cent._; if they fell below it, the persons holding the next largest quant.i.ty of land should be discharged in order that the full twenty per cent. should be dismissed. In districts where rations of soup could be supplied by the Relief Committees, the Relief Works were to be entirely suspended.

It was added in the Minute, that as the Commissioners of Public Works were of opinion that, in existing circ.u.mstances, the mode of employing persons by task work did not answer the expectations that were formed of it, there should be a recurrence to daily pay, at such rates as might be fixed with the sanction of the Lord Lieutenant.

As soon as the Relief Commissioners entered upon their duties, they drew up a code of rules for the information and guidance of Relief Committees.

The following are the princ.i.p.al:

1. Relief Committees to be under the regulating control of a Finance Committee for each Union.

2. As to funds:--local or other subscriptions, with donations from Government and moneys in hand of Poorlaw Guardians, to be regarded as appropriated rates on electoral divisions, where needed.

3. The funds in hands of existing Relief Committees were to be generally available for Committees under the new Act.

4. Relief to be given exclusively in food; gratuitously to the absolutely desolate; by reasonable prices to such, as were in employment, or had the means of purchasing.

5. There was to be a Government Inspector of every Union, who was to be an _ex-officio_ member of every Committee under the Act in the Union.

9. Persons requiring relief were to be cla.s.sed under _four_ heads, namely: (1) Those who were dest.i.tute, helpless or impotent; (2) Dest.i.tute able-bodied persons not holding land; (3) Dest.i.tute able-bodied persons who were holders of small portions of land; (4) The able-bodied employed at wages insufficient for their support, when the price of food was very high.

10. The first three cla.s.ses to get gratuitous relief, but the fourth to be relieved by the sale of food of a cheap description: and it was specially laid down that there were to be "no gratuitous supplies of food to them." "This," say the Instructions, "is to be a fixed rule."

Yet it was afterwards modified with regard to cla.s.s 4: the clause saying "they were to be relieved by the sale of food of a cheap description" did not, it would seem, mean that such food was to be sold under its value. This was represented as a hards.h.i.+p, and on the 11th of May the Relief Commissioners ruled, that with regard to the price of food to cla.s.s 4, "any food cooked in a boiler might be sold under first cost."

12. Persons receiving wages, or refusing hire, to be excluded from gratuitous relief.

15. To ent.i.tle holders of land to gratuitous relief, it should be absolutely required of them to proceed with the cultivation of their land.

The relief lists were to be revised every fortnight; the food best suited to each district, and the most easily obtained _there_, to be at once taken into consideration.

As to rations, it was considered that the most nouris.h.i.+ng and economical food was soup made after some of the approved receipts, with a portion of bread, meal, or biscuit.

The 26th rule fixed the quant.i.ty and quality of a ration.

It was to consist of

1-1/2 lbs. of bread; or 1 lb. of biscuit; or 1 lb. of meal or flour of any grain; or 1 quart of soup thickened with a portion of meal, according to the known receipts, and one quarter ration of bread, biscuit or meal, in addition.

Persons above nine years of age to have one full ration; those under that age half a ration.

These rules were promulgated from the Relief Commission Office, in Dublin Castle, on the 8th of March.

A difficulty having arisen as to what could be strictly considered "soup," the following definition of it was issued by the Relief Commissioners to the Inspecting officers of each Union.

"Sir, As the term 'Soup' in the Instructions seems to have created an impression with many parties, that only the liquid ordinarily so called is meant, and that meat must necessarily form an ingredient, the Relief Commissioners beg that the general term 'soup,' in their Instructions, may be understood to include any food cooked in a boiler, and distributed in a liquid state, thick or thin, and whether composed of meat, fish, vegetables, grain or meal."

The Commissioners published their first report on the 10th of March, eleven days after the Relief Act came into force; an exceedingly short time for them in which to have done anything worth reporting; but this is explained by the fact, that they and their officers had been set to work a considerable time before the Relief Act had become law; the Government a.s.suming that it would meet with no real opposition in its pa.s.sage through Parliament.

From this Report we learn that there were, at the time, 2049 electoral divisions in Ireland; and from a later one, that Blackrock, near Dublin, was the smallest electoral division, consisting only of 257 acres; that the largest was Belmullet, in the County of Mayo, which contained 145,598 acres. The extremes in the valuation of electoral divisions were,--Mullaghderg, in Glenties Union, 331 10s. 0d.; South Dublin, 402,516 3s. 4d. So that a s.h.i.+lling rate levied off Mullaghderg would produce just 16 12s. 6d., which in all probability would not pay for the time necessary to collect it.[247]

The Commissioners report, that two conditions laid down by them had called forth several remonstrances, namely, (1) The prohibition of administering relief under the Act _in aid of wages_; and (2) The restriction to the sale of food under cost price, with the exception of soup.

The quant.i.ty of stationery necessary for the carrying out of the Relief Act is certainly worth noting. In the mere preparation for their work, the Commissioners had delivered to them upwards of 10,000 books, 80,000 sheets, and 3,000,000 of card tickets; the gross weight of all not being less than fourteen tons! Two Inspectors, Major Parker and Captain Drury, having caught fever at Skibbereen and Kinsale respectively, fell victims to it.

Lest they should be suspected of not being true believers in Political Economy, the Commissioners thus conclude their first report: "Your Lords.h.i.+ps are aware that the relief that we are now administering is not only of a temporary character, but necessarily of a nature contrary to all sound principles of policy."

The determination of the authorities to supply, as far as possible, the starving people with cooked food, especially soup, made the question of preparing it for millions one of vast importance. To produce the greatest quant.i.ty of cooked food in a palatable form, at the minimum of cost, and with the maximum of nutrition, might save the country half a million of money, and many thousands of lives besides. With this object the Government fixed upon Monsieur Soyer of the Reform Club, and appointed him Head Cook to the people of Ireland. His elevation to this unique office was announced with considerable flourish. "We learn," says one of the London journals, "that the Government have resolved forthwith to despatch M. Soyer, the _chef de cuisine_ of the Reform Club, to Ireland, with ample instructions to provide his soups for the starving millions of Irish people." And this journal further informs us that artizans were busy day and night constructing kitchens, apparatus, etc., with which M. Soyer was to start for Dublin, "direct to the Lord Lieutenant." His plans had been examined and approved of. The soup had been served to several of the best judges "of the n.o.ble art of gastronomy in the Reform Club, not as soup for the poor, but as soup furnished for the day, in the _carte_." It was declared excellent. He undertook to supply the whole poor of Ireland, at one meal for each person each day. This meal with a biscuit, he a.s.sured the Executive, would be more than sufficient to sustain the strength of a strong and healthy man. One hundred gallons of the soup was to be produced for 1.

And M. Soyer had satisfied the Government, that he would furnish enough and to spare of most nouris.h.i.+ng food "for the poor of these realms;" and it was confidently antic.i.p.ated that there would be no more deaths from starvation in Ireland.[248]

M. Soyer arrived in Dublin on the 1st of March, bringing with him his model kitchen and apparatus, and a building to receive them was erected on the ground in front of the Royal Barracks, and not far from the princ.i.p.al entrance to the Phoenix Park. Before leaving London he had published some of the receipts according to which he intended to make various kinds of soups for the starving Irish. Objections were raised in the columns of the _Times_ against the small quant.i.ty of meat he used in making some of those soups. "A brother _artiste_," as M. Soyer calls him, maintained that a quarter of a pound of meat, allowed in making two gallons of his soup No. 1, was not at all enough. M. Soyer rather jauntily replies that he had made two gallons of excellent soup without any meat, and that he had, at the moment, three soups "on taste," two with meat and one without, and he defied the "scientific palate" of his brother _artiste_ "to tell which was which." "The meat," says M. Soyer, "I consider of no more value than the other ingredients, but to give a flavour by properly blending the gelatine and the osmazome, for," he adds with complacent self-reliance, "in compounding the richest soup, the balance of it is the great art."

His brother _artiste_, M. Jaquet, of Johnson's tavern, Clare Court, rejoins that he never questioned M. Soyer's ability to make a palatable and pleasing soup with little or no meat, but that he himself had not acquired the valuable art of making nutritious and useful soup without meat, and that he would not like to make the experiment of doing so, "for the use of the dest.i.tute poor." He expressed the hope that receipt No. 1 might be a.n.a.lyzed, and if it had all things necessary for nourishment, he, of course, was silenced.

M. Jaquet had his wish. Scientific people took up M. Soyer's receipts, and dealt with them,--correctly and justly, no doubt, but in a manner that must have been anything but agreeable to the great _artiste_ of the Reform Club, who seems to have had very exalted ideas of the importance of the mission on which he was sent to Ireland.

Thus wrote the _Lancet_ on the subject: "The ma.s.s of the poor population of Ireland is in a state of starvation. Gaunt famine, with raging fever at her heels, are marching through the length and breadth of the sister island, and they threaten to extend their fury to this Country. The British public, under the form of clubs, committees, and relief a.s.sociations, are actively engaged in sending food to the famine districts. All this is done without boasting or ostentation. But parliament and the executive, in the midst of the best intentions, seems to be agitated by a spasmodic feeling of benevolence; at one time adopting public works, at another preaching a poorlaw--now considering the propriety of granting sixteen millions for railways, and then descending to M. Soyer, the chief cook of the Reform Club, with his ubiquitous kitchens and soups, at some three farthings the quart, which is to feed all hungry Ireland.

"As this soup quackery (for it is no less) seems to be taken by the rich as a salve for their consciences, and with a belief that famine and fever may be kept at bay by M. Soyer and his kettles, it is right to look at the const.i.tution of this soup of pretence, and the estimate formed of it by the talented but eccentric self-deceived originator.

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