LightNovesOnl.com

Good Calories, Bad Calories Part 43

Good Calories, Bad Calories - LightNovelsOnl.com

You're reading novel online at LightNovelsOnl.com. Please use the follow button to get notifications about your favorite novels and its latest chapters so you can come back anytime and won't miss anything.

Shlossman, M., W. C. Knowler, D. J. Pett.i.tt, and R. J. Genco. 1990. "Type 2 Diabetes Mel itus and Periodontal Disease." Journal of the American Dental a.s.sociation. Oct.; 121(4):53236.

Sidbury, J. B., Jr., and R. P. Schwartz. 1975. "A Program for Weight Reduction in Children." In Col ip, ed., 1975, 6574.

Silver, S., and J. Bauer. 1931. "Obesity, Const.i.tutional or Endocrine?" American Journal of the Medical Sciences. 181:76977.

Silverstone, J. T., and F. Lockhead. 1963. "The Value of a 'Low Carbohydrate' Diet in Obese Diabetics." Metabolism. Aug.; 12(8):71013.

Simpson, R. G., A. Benedetti, G. M. Grodsky, J. H. Karam, and P. H. Forsham. 1968. "Early Phase of Insulin Release." Diabetes. Nov.; 17(11):68492.



Sims, E. A. 1976. "Experimental Obesity, Dietary-Induced Thermogenesis, and Their Clinical Implications." Clinics in Endocrinology & Metabolism. July; 5(2):37795.

Sims, E. A., G. A. Bray, E. Danforth, Jr., et al. 1974. "Experimental Obesity in Man. VI. The Effect of Variations in Intake of Carbohydrate on Carbohydrate, Lipid, and Cortisol Metabolism." Hormone and Metabolic Research Supplement. 4:7077.

Sims, E. A., and E. Danforth, Jr. 1987. "Expenditure and Storage of Energy in Man." Journal of Clinical Investigation. April; 79(4):101925.

---. 1974. "Role of Insulin in Obesity." Israeli Journal of Medical Sciences. Oct.; 10(10):122229.

Sims, E. A., E. Danforth, Jr., E. S. Horton, G. A. Bray, J. A. Glennon, and L. B. Salans. 1973. "Endocrine and Metabolic Effects of Experimental Obesity in Man." Recent Progress in Hormone Research. 29:45796.

Sims, E. A., R. F. Goldman, C. M. Gluck, E. S. Horton, P. C. Kel eher, and D. W. Rowe. 1968. "Experimental Obesity in Man." Transactions of the a.s.sociation of American Physicians. 81:15370.

Sims, E. A., and E. S. Horton. 1968. "Endocrine and Metabolic Adaptation to Obesity and Starvation." American Journal of Clinical Nutrition. Dec.; 21(12):145570.

Sinclair, U. 2003. The Jungle. Tucson: Sharp Press. [Original y published 1906.]

Singh, R., A. Barden, T. Mori, and L. Beilin. 2001. "Advanced Glycation End-Products: A Review." Diabetologia. Feb.; 44(2):12946.

Singman, H. S., S. N. Berman, C. Cowel , E. Maslansky, and M. Archer. 1980. "The Anti-Coronary Club: 1957 to 1972." American Journal of Clinical Nutrition. June; 33(6): 118391.

Sipple, H. L., and K. W. Mc.n.u.tt, eds. 1974. Sugars in Nutrition. New York: Academic Press.

Slome, C., B. Gampel, J. H. Abramson, and N. Scotch. 1960. "Weight, Height, and Skinfold Thickness of Zulu Adults in Durban." South African Medical Journal. June 11; 34:5059.

Smith, C. J., E. M. Manahan, and S. G. Pablo. 1994. "Food Habit and Cultural Changes Among the Pima Indians." In Joe and Young, eds., 1994, 40733.

Smith, M. A., P. L. Richey, S. Taneda, et al. 1994. "Advanced Mail ard Reaction End Products, Free Radicals, and Protein Oxidation in Alzheimer's Disease." Annals of the New York Academy of Sciences. June 7; 91(12):571014.

Smith, U. 1985. "Regional Differences in Adipocyte Metabolism and Possible Consequences in Vivo." In Hirsch and Van Ital ie, eds., 1985, 7781.

Sniderman, A., S. Shapiro, D. Marpole, B. Skinner, B. Teng, and P. O. Kwiterovich, Jr. 1980. "a.s.sociation of Coronary Atherosclerosis with HyperApoBetalipoproteinemia." Proceedings of the National Academy of Sciences. Jan.; 77(1):6048.

Snowdon, D. A. 2003. "Healthy Aging and Dementia-Findings from the Nun Study." Annals of Internal Medicine. Sept. 2; 139(5, pt. 2):45054.

Sondike, S. B., N. Copperman, and M. S. Jacobson. 2003. "Effects of a Low-Carbohydrate Diet on Weight Loss and Cardiovascular Risk Factor in Overweight Adolescents." Journal of Pediatrics. March; 142(3):25358.

Sontag, S. 1990. Illness as Metaphor and AIDS and Its Metaphors. New York: Picador.

Spark, R. F. 1973. "Fat Americans: They Don't Know When They're Hungry, They Don't Know When They're Ful ." New York Times Magazine. Jan. 6:10, 42 3, 501.

Speke, J. H. 1969. Journal of the Discovery of the Source of the Nile. London: J. M. Dent & Sons. [Original y published 1863.]

Spencer, B., and F. J. Gil en. 1912. Across Australia. Vol. 1. London: Macmil an. Spicer, E. H. 1962. Cycles of Conquest: The Impact of Spain, Mexico, and the United States on the Indians of the Southwest, 15331960. Tucson: University of Arizona Press. Spielman, R. S., S. S. Fajans, J. V. Neel, S.

Pek, J. C. Floyd, and W. J. Oliver. 1982. "Glucose Tolerance in Two Unacculturated Indian Tribes of Brazil." Diabetologia. Aug.; 23(2):9093.

Spier, L. 1978. Yuman Tribes of the Gila River. New York: Dover Publications. Spock, B. 1985. Baby and Child Care. 5th edition. New York: Pocket Books.

---. 1976. Baby and Child Care. 4th edition. New York: Hawthorne Books.

---. 1968. Baby and Child Care. 3rd edition. New York: Meredith Press.

---. 1957. The Common Sense Book of Baby and Child Care. 2nd edition. New York: Duel , Sloan, and Pearce.

---. 1946. The Common Sense Book of Baby and Child Care. New York: Duel , Sloan, and Pearce.

Spock, B., and M. B. Rothenberg. 1992. Dr. Spock's Baby and Child Care. 6th edition. New York: Dutton.

Squires, S. 1985. "The Nutrition Game: Eating Less Fat, More Starchy Foods Makes Playing and Winning a Snap." Was.h.i.+ngton Post. March 20; 12.

Stamler, J. 1967. Lectures on Preventive Cardiology. New York: Grune & Stratton.

---. 1962. "The Early Detection of Heart Disease." In Heart Disease Control, ed. F. W. Reynolds. Ann Arbor: University of Michigan School of Public Health Continued Education Series no. 97, 4871.

Stamler, J., D. M. Berkson, and H. A. Lindberg. 1972. "Risk Factors: Their Role in the Etiology and Pathogenesis of the Atherosclerotic Diseases." In The Pathogenesis of Atherosclerosis, eds. R. W. Wissler and J. C. Geer. Baltimore: Wil iams & Wilkins, 41119.

Stamler, J., D. Wentworth, and J. D. Neaton. 1986. "Is Relations.h.i.+p Between Serum Cholesterol and Risk of Premature Death from Coronary Heart Disease Continuous and Graded? Findings in 356,222 Primary Screenees of the Multiple Risk Factor Intervention Trial (MRFIT)." JAMA. Nov. 28; 256(20):282328.

Stanford, C. 2001. Significant Others. New York: Basic Books.

Starbucks Coffee Company.

2006. Nutrition by the Cup.

Seattle: Starbucks Coffee Company.

Online at http://www.starbucks.com/retail/nutrition_beverages.asp Stare, F. J. 1987. Harvard's Department of Nutrition, 19421986. Norwel , Ma.s.s.: Christopher Publis.h.i.+ng House.

Stefansson, V. 1960a. Cancer: Disease of Civilization? An Anthropological and Historical Study. New York: Hil and w.a.n.g.

---. 1960b. "Food and Food Habits in Alaska and Northern Canada." In Human Nutrition: Historic and Scientific, ed. I. Goldstein. New York: International Universities Press, 2360.

---. 1946. Not by Bread Alone. New York: Macmil an.

---. 1936. "Adventures in Diet." Reprint from Harper's Monthly Magazine. Chicago: Inst.i.tute of American Meat Packers.

Stein, J. H., K. M. West, J. M. Robey, D. F. Tirador, and G. W. McDonald. 1965. "The High Prevalence of Abnormal Glucose Tolerance in the Cherokee Indians of North Carolina." Archives of Internal Medicine. Dec.; 116(6):84245.

Steinberg, D. 2005. "An Interpretive History of the Cholesterol Controversy. Part I . The Early Evidence Linking Hypercholesterolemia to Coronary Disease in Humans." Journal of Lipid Research. Feb.; 46(2):17990.

---. 1997. "Low Density Lipoprotein Oxidation and Its Pathobiological Significance." Journal of Biological Chemistry. Aug. 22; 272(34):2096366.

Steinberg, D., and M. Vaughan. 1965. "Release of Free Fatty Acids from Adipose Tissue in Vitro in Relation to Rates of Triglyceride Synthesis and Degradation." In Renold and Cahil , eds., 1965, 33547.

Steiner, M. M. 1950. "The Management of Obesity in Childhood." Medical Clinics of North America. Jan.; 34(1):22334.

Stemmermann, G. N., A. M. Nomura, L. K. Heilbrun, E. S. Pol ack, and A. Kagan. 1981. "Serum Cholesterol and Colon Cancer Incidence in Hawaiian j.a.panese Men." Journal of the National Cancer Inst.i.tute. Dec.; 67(6):117982.

Stene, J. A., and I. L. Roberts. 1928. "A Nutrition Study on an Indian Reservation." Journal of the American Dietetic a.s.sociation. March; 3(4):21522.

Stern, J. S., and P. Lowney. 1986. "Obesity: The Role of Physical Activity." In Brownel and Foreyt, eds., 1986, 14558.

Steward, H. L., M. C. Bethea, S. S. Andrews, and L. A. Balart. 1998. Sugar Busters! Cut Sugar to Trim Fat. New York: Bal antine Books.

Stiebeling, H. K. 1939. "Food Habits, Old and New." In Food and Life, Yearbook of Agriculture. U.S. Department of Agriculture. Was.h.i.+ngton, D.C.: U.S.

Government Printing Office, 12430.

Stil man, I. M. and S. S. Baker. 1967. The Doctor's Quick Weight Loss Diet. Englewood Cliffs, N.J.: Prentice-Hal .

St.i.tt, A. W. 2001. "Advanced Glycation: An Important Pathological Event in Diabetic and Age Related Ocular Disease." British Journal of Ophthalmology.

June; 85(6):74653.

St.i.tt, A. W., R. Bucala, and H. Vla.s.sara. 1997. "Atherogenesis and Advanced Glycation: Promotion, Progression, and Prevention. Annals of the New York Academy of Sciences. April 15; 811:11527, 12729.

Stock, A. L., and J. Yudkin. 1970. "Nutrient Intake of Subjects on Low Carbohydrate Diet Used in Treatment of Obesity." American Journal of Clinical Nutrition. July; 23(7): 94852.

Stock, M., and N. Rothwel . 1982. Obesity and Leanness: Basic Aspects. New York: John Wiley.

Stockton, W. 1989. "When Exercise Isn't Enough." New York Times. Feb. 20; C11. s...o...b..rg, S. G. 1999. "Fiber Does Not Help Prevent Colon Cancer, Study Finds." New York Times. Jan. 21; A14.

Stone, N. J., R. I. Levy, D. S. Fredrickson, and J. Verter. 1974. "Coronary Artery Disease in 116 Kindred with Familial Type I Hyperlipoproteinemia."

Circulation. March; 49(3):47688.

Stout C., J. Marrow, E. N. Brandt, Jr., and S. Wolf. 1964. "Unusual y Low Incidence of Death from Myocardial Infarction: Study of an Italian American Community in Pennsylvania." JAMA. June 8; 188:84549.

Stout, R. W. 1970. "Development of Vascular Lesions in Insulin-Treated Animals Fed a Normal Diet." British Medical Journal. Sept. 19; 3(5724):68587.

---. 1969. "Insulin Stimulation of Cholesterol Synthesis by Arterial Tissue." Lancet. Aug. 30; 294(7618):46768.

---. 1968. "Insulin-Stimulated Lipogenesis in Arterial Tissue in Relation to Diabetes and Atheroma." Lancet. Sept. 28; 292(7570):7023.

Stout, R. W., E. L. Bierman, and R. Ross. 1975. "Effect of Insulin on the Proliferation of Cultured Primate Arterial Smooth Muscle Cel s." Circulation Research. Feb.; 36(2): 31927.

Stout, R. W., and J. Val ance-Owen. 1969. "Insulin and Atheroma." Lancet. May 31; 293(7605):107880.

Strang, J. M., and F. A. Evans. 1929. "The Energy Exchange in Obesity." Journal of Clinical Investigation. 6:27789.

Strang, J. M., H. B. McClugage, and F. A. Evans. 1930. "Further Studies in the Dietary Correction of Obesity." American Journal of the Medical Sciences.

179:68794.

Stra.s.ser, H. 1968. "A Breeding Program for Spontaneously Diabetic Experimental Animals: Psammomys Obesus (Sand Rat) and Acomys Cahirinus (Spiny Mouse)." Laboratory Animal Care. June; 18(3):32838.

Stricker, E. M. 1978. "Hyperphagia." New England Journal of Medicine. May 4; 298(18):101013.

Strittmatter, W. J., A. M. Saunders, D. Schmechel, et al. 1993. "Apolipoprotein E: High-Avidity Binding to Beta-Amyloid and Increased Frequency of Type 4 Al ele in Late-Onset Familial Alzheimer Disease." Proceedings of the National Academy of Sciences. March 1; 90(5):197781.

Strong, J. P., J. Rosal, R. J. Deupree, and H. C. McGil , Jr. 1966. "Diet and Serum Cholesterol Levels in Baboons." Experimental and Molecular Pathology.

Feb.; 5(1):8291.

Stuart, R. B. 1976. "Behavioral Control of Overeating: A Status Report." In Bray, ed., 1976b, 36786.

Stulb, S. C., J. R. McDonough, B. G. Greenberg, and C. G. Hames. 1965. "The Relations.h.i.+p of Nutrient Intake and Exercise to Serum Cholesterol Levels in White Males in Evans County, Georgia." American Journal of Clinical Nutrition. Feb.; 16:23842.

Stunkard, A. J., ed. 1980. Obesity. Philadelphia: W. B. Saunders.

---. 1980. "Introduction and Overview." In Stunkard, ed., 1980, 124.

---. 1976a. "Obesity and Social Environment." In Howard, ed., 1976, 17890.

---. 1976b. The Pain of Obesity. Palo Alto, Calif.: Bul Publis.h.i.+ng.

---. 1976c. "Studies on TOPS: A Self-Help Group for Obesity." In Bray, ed., 1976b, 38792.

---. 1973. "The Obese: Background and Programs." In Mayer, ed., 1973, 2936.

Stunkard, A., and M. McClaren-Hume. 1959. "The Results of Treatment for Obesity: A Review of the Literature and a Report of a Series." Archives of Internal Medicine. Jan.; 103(1):7985.

Stunkard, A. J., and T. A. Wadden, eds. 1993. Obesity-Theory and Therapy. 2nd edition. New York: Raven Press.

Suarez, G., J. D. Etlinger, J. Maturana, and D. Weitman. 1995. "Fructated Protein Is More Resistant to ATP-Dependent Proteolysis Than Glucated Protein Possibly as a Result of Higher Content of Mail ard Fluoroph.o.r.es." Archives of Biochemistry and Biophysics. Aug. 1; 321(1):20913.

Suarez, G., R. Rajaram, O. L. Oronsky, and M. A. Gawinowicz. 1989. "Nonenzymatic Glycation of Bovine Serum Alb.u.min by Fructose (Fructation): Comparison with the Mail ard Reaction Initiated by Glucose." Journal of Biological Chemistry. March 5; 264(7):367479.

Sugarman, C. 1999. "Eat Fat, Get Thin? Dieters on Protein-Rich Regimens Report Great Success, but Some Doctors Question the Safety of These Low-Carb Plans." Was.h.i.+ngton Post. Nov. 23; Z10.

---. 1989. "Experts Agree: Eat More Fruit, Vegetables." Was.h.i.+ngton Post. March 2; A1. Sul ivan, P. 2004. "Ancel Keys, K Ration Creator, Dies."

Was.h.i.+ngton Post. Nov. 24; A1. Surkan, P. J., C. C. Hsieh, A. L. Johansson, P. W. d.i.c.kman, and S. Cnattingius. 2004. "Reasons for Increasing Trends in Large for Gestational Age Births." Obstetrics & Gynecology. Oct.; 104(4):72026.

Susic, D., J. Varagic, J. Ahn, and E. D. Frohlich. 2004. "Cross-link Breakers: A New Approach to Cardiovascular Therapy." Current Opinion in Cardiology.

July; 19(4):33640.

Sutin, J. 1976. "Neural Factors in the Control of Food Intake." In Bray, ed., 1976b, 111.

Click Like and comment to support us!

RECENTLY UPDATED NOVELS

About Good Calories, Bad Calories Part 43 novel

You're reading Good Calories, Bad Calories by Author(s): Gary Taubes. This novel has been translated and updated at LightNovelsOnl.com and has already 562 views. And it would be great if you choose to read and follow your favorite novel on our website. We promise you that we'll bring you the latest novels, a novel list updates everyday and free. LightNovelsOnl.com is a very smart website for reading novels online, friendly on mobile. If you have any questions, please do not hesitate to contact us at [email protected] or just simply leave your comment so we'll know how to make you happy.