Fur Farming - LightNovelsOnl.com
You're reading novel online at LightNovelsOnl.com. Please use the follow button to get notifications about your favorite novels and its latest chapters so you can come back anytime and won't miss anything.
They den, as a rule, in hollow trees, well up from the ground, and seldom if ever in a tree which has a continuous hollow and an opening at the bottom, preferring a hollow, broken off limb, or a hole in the trunk, high up on the tree. In some places they den in natural caves in the rocks, and in the western part of their range, it is said that they sometimes occupy dens in some high and dry bank of earth. During the mating season the males travel considerably, and will, when daylight approaches, seek a place of rest in any hollow tree that is to be found, or failing to find this, may spend the day in a hollow log or under a stump.
The mating season comes mainly, late in February or early in March, and the young, from four to six in number, are born in April and the beginning of May. They remain with the parents for some time during the summer, but will find a den for themselves as soon as possible. However, they will be found, the first season, in the near vicinity of the parents' den.
The food of the c.o.o.n is variable, to conform with conditions of different sections, but wherever found, they feed on both vegetable and animal food. Fish, frogs, crawfish, clams, eggs of birds, and turtles; water snails, wild fruits, such as grapes and berries, nuts, acorns, etc., are all eaten with a relish. They are especially fond of corn when in the milky state, and in late summer they feed on it extensively. They are fond of poultry, also of honey, and will dig out the nests of b.u.mble bees when they find them, for the sake of the little bit of "sweet"
which is found therein.
They are nocturnal animals and are seldom seen by daylight. In their travels they follow the streams mostly, and catch fish by feeling under the stones in shallow water. Whenever possible, they wash their food before eating.
The racc.o.o.n has a peculiar cry, which is heard sometimes, on still nights, during the summer. It is a quavering note somewhat resembling that of the screech owl, but lower and softer, and seems to come from a distance, though really close by. To one inexperienced in the ways of this animal, the cry would not be recognized.
The fur of the racc.o.o.n meets with ready sale at fair prices, and there is also sale for the flesh in many markets. There is considerable difference in color in individual animals, some of them being very dark, and others quite pale. Of course the northern animals are more heavily furred than those of the south.
The darker and larger specimens, as a rule, are secured in the northern states--New York, Pennsylvania, Northern Ohio, Northern Indiana, Northern Illinois, Michigan, Wisconsin, Minnesota and the Northwest. The greatest numbers, but smaller and lighter colored, are secured from the southern states, those bordering on the Gulf of Mexico, Tennessee, Arkansas, Missouri, and Kentucky.
While racc.o.o.n can be raised in nearly all parts of America, the best furred specimens can only be raised where the climate is productive of good fur,--say north of 40 degrees. This would be on a line pa.s.sing through Philadelphia, south of Pittsburg, just north of Columbus, through Central Indiana and Illinois, northern Missouri, boundary between Kansas and Nebraska, north of Denver, and on to the Pacific Ocean.
It is not meant that c.o.o.n cannot be profitably raised south of this line indicated, for they can. The chances, however, are that far south of the line mentioned, the skins would not be as valuable and being nearer the c.o.o.n-producing section, there would not be as ready a market for the carca.s.ses.
The c.o.o.n raiser should secure good dark males and females for breeding purposes, from northern sections. If unable to do this, a good male or two crossed with the females, would help to produce larger and darker animals. This is important, as the larger and darker the pelt, the more valuable, and the larger the carca.s.s the more it brings.
That racc.o.o.ns do well in captivity is well known from the many kept in zoos, parks, etc. Countless numbers have been caught while young, when they soon become tame and interesting pets. Even those caught when grown, soon become accustomed to their owners and keepers. They can be handled and become amusing pets. They know strangers and will often put their paws over their eyes and look between their toes, thinking perhaps, that the stranger cannot see them, while their paws are over their eyes.
Large numbers of racc.o.o.ns could be raised by fencing in a piece of woods, embracing a few acres, with a creek running through. If the fence was considerable distance from the edge of the woods, it is doubtful if the animals would make much effort to escape. The places they would be apt to frequent the most, would be where the stream entered and left the enclosure. At these places the fence should be extra high, strong and secure.
The racc.o.o.n and opossum farmer have a double advantage where their "farm" is situated near a city. First, if the fur farm is one containing a large number of animals, the supplying of food will be quite a problem and the city offers a means of plenty and cheap food for your animals, such as offals from slaughter houses and other feed. Second, the city offers a market for the meat at "killing time".
While racc.o.o.n will eat decayed meat to some extent, it should be furnished them fresh, in which condition it is much better for them.
Most animals will eat carrion, yet it is doubtful if it is advisable to feed when in such condition. Putrid flesh is unhealthy and some claim, causes fur-bearing animals to become affected with mange.
Racc.o.o.n are naturally a clean animal, and in their wild state are particular that their food is clean. They seldom, if ever, eat left-over food or flesh that has become tainted.
[Ill.u.s.tration: Barrel Shelter for Female and Young.]
That racc.o.o.n raising promises well is borne out from the fact that they are easily handled, eat a variety of food easily secured, and their fur and meat both have a ready cash market. The pelt of a full grown and dark racc.o.o.n is worth from $1.00 to $2.00, depending upon the section; to this add from 40c to 75c for the carca.s.s and it will be seen that the racc.o.o.n brings to its owner $1.40 to $2.50 or upwards. This price is for the better grade. The smaller and lighter colored skins from the more southerly sections, will perhaps only bring two-thirds as much--75 cents to $1.50 for the pelts and 25 to 50 cents for the carca.s.s.
At what other "branch of farming" is there greater profit? No one is going to become immensely rich "at c.o.o.n raising" in a few years, but if they enter the business and give the same attention and care to it that they would to poultry, sheep, horses and cattle, there is reason to believe that the profits will be as large if not larger. Again, the person who loves the handling of fur-bearing animals will be making his living at the business he enjoys most.
[Ill.u.s.tration: Fur Farm on Open Ground.]
Those who expect to raise c.o.o.n in a small enclosure, should have the wire turned in several feet at the top, or the chances are they will follow along the under side to the edge and thus escape. In the enclosure for racc.o.o.n, the strip of tin around the fence some three or four feet high is strongly recommended. There should be some logs, dens, and low, branchy trees for the animals to play in is to their liking.
The more homelike their enclosure, the sooner they become contented.
This means that they grow faster, which is all to the financial interest of the c.o.o.n raiser.
An enclosure of several acres for c.o.o.n, taking in trees suitable for dens, could be used for fox raising as well. The c.o.o.n would raise their young in the "den trees" and therefore would not bother the foxes, as those having young would be in pens. The male foxes having access to the entire enclosure might steal the feed for the female c.o.o.n left at the roots of the den trees. Should there be trouble on this point, the food could be placed on a platform against the body of the tree out of reach of the foxes.
CHAPTER XI.
THE BEAVER AND OTTER.
These two very important fur-bearing animals were once quite numerous throughout practically the whole of the United States and Canada, but because of the persistency with which they were hunted, have become rare in many of the sections where they were once found in abundance.
Especially is this true of the beaver. Almost all of the states in which beavers are still found, as well as the various provinces of Canada, have made laws to protect these animals, but they are still hunted and trapped, and the day is not far distant when the beaver will be extinct.
The otter is a more wary animal than the beaver, and as a consequence will linger within the bounds of civilization long after the beaver has disappeared, but for all this they are becoming very rare in most of the settled sections. As these animals both belong to different orders and their habits are entirely different, it will be necessary to take up each separately.
THE BEAVER.--As before mentioned, the beaver has become extinct in many sections where it was once found, and at present they are practically confined to Canada, Alaska, the Northern States and the Western mountain regions. A few are still found in the more isolated portions of the South, but there they are quite rare except in a few small sections.
Thruout the Central and many of the Eastern and Southern States, they have entirely disappeared. There is only one species of the beaver, but there are several varieties, all of which are very much alike in appearance and the habits of all are the same, except where it is changed because of difference in food, climate, etc.
The beaver has always been an interesting animal, not only to those directly interested in furs, but to all others, and practically everybody knows something regarding the habits of the animal. One of their most remarkable habits is that of building dams on the stream, or at the outlet of the pond or lake on which they are located. These dams are intended to regulate the height of the water. They will vary from two to five feet in height, and from twenty to one hundred yards in length, according to the size of the stream and the nature of the sh.o.r.es.
The dams are composed of sticks and chunks of wood, stones, sods, etc.
They always watch the dam closely and keep it in repair, and each fall it is strengthened by adding new material. In addition to the main dam there are, as a rule, one or more smaller dams built lower down stream.
What these small dams are for is not known for a certainty, but sometimes, when the lower dam backs the water up to the large one, the beavers will, in the fall after the ice has formed, dig a pa.s.sage through the upper dam, which allows the water to fall and leaves an air s.p.a.ce between the water and the ice, and it is perhaps for this reason that the smaller dams are constructed.
Somewhere on the edge of the pool where the water is not too deep, the beavers make their lodge, or house. These houses sometimes rise eight feet above the water and will measure fifteen feet in diameter. They are constructed of the same materials as used for the dam, and are always repaired and strengthened before freezing weather comes. There are two entrances to the house and they are always located deep under water.
The food of the beaver consists princ.i.p.ally of bark of poplar, birch, willow, cottonwood, alder and wild cherry. They are also fond of the roots of the water lily. In the South it is said that they quite often feed on corn, when located near the farms. They would doubtless eat many kinds of roots and vegetables if same could be procured. In some few sections, where the nature of the stream is such that houses and dams are not a success, the beavers live in holes in the bank of the stream and are called "bank beavers"; however, they are the same variety as the house building kind.
In the Northern districts, where the ponds are covered with ice six months of the year, the beavers spend the entire winter under the ice.
For this long period of imprisonment they must lay up a large store of food. This food consists of small, green saplings and brush, cut into suitable lengths and stored under water, in front of the house. They eat only the bark and the peeled sticks are used to repair the house and dam. The young beavers are born in April and May and there are usually only two at a birth, but sometimes there will be three. These young animals remain two years with the parents, so that a full family will consist of the two old ones, two or three medium size and two or three small beavers. However, there are "bachelor beavers", old males who always live alone, and have a small house somewhere along the sh.o.r.e of a stream or pond.
It was the beaver that was most sought by the early trappers, for the fur was more in demand than the fur of any other animal. At present it is not as popular as in days of old, but we do not believe that its value will decrease, as the catch becomes lighter each succeeding year.
The skins do not become prime as early as those of some other animals, but are in good condition in advance of the muskrat. The fur of the beaver, otter, muskrat and bear remains in good condition until late in the spring.
During the summer months many of the beavers travel about on the streams and if a house is found at this time it may be deserted, or at the best, only one or two animals will be found there. As fall approaches, they all return to the lodge and from that time until the water is frozen they will be hard at work laying up the winter's store of food.
THE OTTER.--The otter is occasionally met with in almost all parts of North America, in some places fairly plentiful, in others very rare, but they are found in greatest numbers in the swamps of some of the Southern States, and in the wilder portions of Canada, Alaska and Newfoundland.
There are two species, the common otter and the sea otter, which latter is only found in the North Pacific and is now quite rare. Of the common otter there are some three or four varieties, differing only in size and color. The habits of the otter are very little known by the average man, and many of the trappers know little about this animal. They are rambling animals, traveling the streams and lakes for great distances.
They will travel sometimes ten or fifteen miles to visit some certain lake and perhaps will only stay there over night. Again, if undisturbed, they may remain for a month or more on some small pond.
They are on very friendly terms with the beaver and will frequently spend several weeks or months with a beaver family, apparently living in the same house. If an otter knows the location of two or more families of beavers, it will spend practically all of its time with one or other of the beaver families, or may make frequent visits from one to the other.
The otter is an exceedingly active animal and is so much at home in the water that it is able to catch fish with ease, and they are its princ.i.p.al food. Where fish are plentiful, they will kill them merely for pleasure, and what they can not eat, they will store up in some little bay or inlet along the sh.o.r.e. These, however, are not placed there for future use, as the otter will only eat food that is strictly fresh.
Besides fish, they also eat large numbers of frogs, which are easily secured. They also eat muskrats and sometimes surprise these animals by coming up into the houses from below, thus preventing the inmates from escaping.
The otter does not travel much on land, except when crossing country from one lake or stream to another. Their bodies being long and their legs short, walking is, for them, rather difficult and their mode of locomotion is a series of plunging leaps. On the snow or ice they move along rapidly by throwing themselves forward, sliding on their bellies.
They are very playful animals and sometimes amuse themselves by sliding down a slippery bank. They also have landing places where they go to roll in the leaves and gra.s.s. In the spring they often lay for hours on some old log by the side of the stream, basking in the warm sun. They can remain a long time under water, and in winter travel long distances under the ice,--in fact, they prefer to travel this way whenever possible.
The home of the otter is a burrow in the bank of a stream, the entrance under water. At the end of the burrow is a nest lined with leaves and gra.s.s. They also, sometimes, den in hollow logs and the trunks of hollow trees. The dens are always located in the most secluded places, as far as possible removed from danger of discovery. The young are born in April or May and the number is from two to four.
With regard to raising the beaver and otter for profit, we will say that there has been comparatively few attempts at the business and we are unable to get any authentic data with regard to these experiments.
However, the animals do well in captivity, in zoos, and when kept by private individuals, as pets, and it is our opinion that if one will but go slowly and learn the habits and nature of the animals, a fair degree of success may be attained. It should be understood that conditions must be favorable and the animals should be given a range as nearly like their natural home as possible. Of course, one could not make a success of raising beavers in an open field. They must have wooded land where their natural food, quaking aspen (sometimes poplar), birch, willow, cottonwood, alder, is plentiful. A pool on some quiet little stream, bordered by a large tract of forest, would be the proper place. Beavers are not given to roaming, except during the summer months, and in such cases they always return to their home before cold weather comes.
We believe that the animals could not be raised successfully by any of the plans recommended for the rearing of other fur-bearing animals, but should simply be placed in a large enclosure, in the proper location, and allowed to take care of themselves. The animals will breed perfectly without any attention and there will be no danger of them killing their offspring, as is the case with other fur bearers. There is no doubt that the beaver and the otter will do well in the same enclosure, for in the wild state they are very sociable and are fond of one another's company.
If otters are kept in an enclosed pond, it will be necessary to keep them supplied with food, and perhaps the best way would be to keep the ponds stocked with live fish and frogs. With the beaver the matter of providing food is more simple, as it will only be necessary to make the enclosure where their natural food is found in abundance.