The History of London Part 5

So she died, this poor innocent child of whom all we know is that she was so scholarly that she could read Greek in the original: that she was beautiful: of a grave and sweet disposition: and raised far above the voice of calumny. She had, says Foxe, 'the innocency of childhood, the beauty of youth, the gravity of age: she had the birth of a princess, the learning of a clerk, the life of a saint, and the death of a malefactor for her parents' offences.'

[Ill.u.s.tration: A BED IN THE REIGN OF HENRY III.]

19. THE PILGRIMS.

In the time when the road connecting village with village and town with town was but an uncertain bridle path through woods and over waste places, where in winter horse, man, and wayfarer struggled with bog and quagmire, where robbers lurked in the thickets, and fevers and agues haunted the marsh, where men went armed and every stranger was a foe: it would seem as if most men stayed where they were born and desired not to court the dangers of the unknown world. In many villages, especially in the remote places of the country, this was the case. The men of Somerset abode where they were born, speaking their own language, a race apart: the men of Norfolk abode in their county cut off from the rest of the world by fens in the west and sea on the north and east: their language was not understood by the men of the west or the south country. Had the other conditions of life allowed this isolation to continue undisturbed, the nation could never have been created: we should have remained a scattered collection of tribes speaking each its own language and developing its own customs.

There were three causes which stirred the stagnant waters. The first was War. The Baron, or Feudal Lord, carried off the young men of the village to fight: those of them who returned had things to tell of the outside world. They fired the imagination and awakened the enterprise of the lads. The second was Trade at the trading ports: the lads saw, and continued to talk with, the foreign sailors--the Fleming, the German, the man of Rouen or Bordeaux: some of them went on board the s.h.i.+ps of the merchant adventurers and sailed to foreign lands. Lastly, there were the Pilgrimages.

From the tenth to the fifteenth century there was a rage for pilgrimage.

Everybody wanted to become a pilgrim. No money was wanted: there would certainly be found every day some monastery at which bed and a supper would be provided for the pilgrim: it was a joyous company which fared along the road, some riding, some on foot, travelling together for safety, all bound to the same shrine where they would hear the ma.s.ses and make their vows and so return, light-hearted: it was, in fact, the mediaeval way of taking a holiday. Sometimes it was to Canterbury, where was the shrine of Thomas Becket, that the pilgrims were bound: sometimes to Walsingham, where was the miraculous image of the Virgin: sometimes to Glas...o...b..ry, hallowed by the thorn miraculously flowering every year on Christmas Day, planted by Joseph of Arimathea himself: sometimes it was farther afield--to Compostella in Spain, Rome, or even Jerusalem--that the pilgrims proposed to go. Chaucer describes such a company all starting together, riding from London to Canterbury on pilgrimage to the shrine of Thomas Becket. They are pilgrims, but there is very little piety in their discourse: one can see that, whatever the motive, whether for the expiation of sin, or any other cause, the journey is full of cheerfulness and enjoyment. The Crusades were one outcome of this pa.s.sion for pilgrimage. Nay, the first Crusade itself was little better than a great pilgrimage of the common people, so ignorant that they asked at the sight of every walled town if that was Jerusalem. It was a pilgrimage from which few, indeed, returned.

In England, the chief gain from pilgrimage was the bringing together of men from the different parts of the country. Remember that the men of the North could not understand the speech of the men of the South: a Norfolk rustic at the present day would hardly understand a man of Devon: there was always danger of forgetting that they all belonged to the same realm, the same nation, and the same race.

But the love of pilgrimage spread so wide that it became a danger. The rustic left the plough: the blacksmith his anvil: the carpenter his bench: all left their wives and their children in order to tramp across the country on pilgrimage to some shrine. By day they marched together: at night they sat round the fire in the strangers' room of the monastery, and took their supper and slept on the reeds. A delightful change from the monotony and hard work of the village! But the Bishops interposed. Let no one go on pilgrimage without his Bishop's license.

Let not the monasteries give a bed and supper to any pilgrim who could not show his Bishop's license. Then the rustics and the craftsmen had to remain at home where they have stayed, except when they went out to fight, ever since.

When the pilgrim--especially the pilgrim who had been over the seas--came home, he was able to entertain his friends with stories he had seen all the rest of his life. Thus, the earliest plan of the Holy Sepulchre is one drawn by a pilgrim for the instruction of certain monks who entertained him. The pilgrims were the travellers of the time. They observed foreign manners and customs: they brought home seeds and told of strange food: they extended the boundaries of the world: they prevented the native village from becoming the whole world: they taught and encouraged men to cease from regarding a stranger as an enemy. The world was thus opened out by War, Trade, and Pilgrimage, but most of all by Pilgrimage.

20. ST. BARTHOLOMEW'S HOSPITAL.

The oldest of the City Hospitals is that great and splendid Foundation which stands in Smithfield--the Smooth Field. It was first founded by one Rahere, of whom we know little or nothing except that he lived in the reign of Henry I., and that he founded the Priory and Monastery of St. Bartholomew. In the church of St. Bartholomew the Great you may see a very beautiful tomb said to be his, but the work is of a later date.

It is related that while on a pilgrimage to Rome he fell ill and was like to die. And he vowed that if he were restored to health he would erect and establish a hospital for poor sick people. He did recover and he fulfilled his vow. He built the Priory of St. Bartholomew, whose church still stands in part and beside it established his hospital. The place called Smithfield was then a swampy field used for a horse fair: it was also a place of execution without the City wall. At first the hospital was a very small place. It consisted probably of two large rooms or halls, one for men and one for women--with a chapel. If it had any endowment at all it must have been very small, because the Master or Hospitaller had to go every morning to the Shambles, Newgate, in order to beg meat for the maintenance of the sick. Two hundred years later the hospital was taken in hand by Edward IV. and provided with an establishment of Master, eight brethren, priests, and four sisters, who served the sick. They were all subject to the Rule of St. Austin. After the death of Whittington, the hospital buildings were repaired by his bequests. On the dissolution of the religious houses, the Priory and Hospital of Bartholomew fell with the rest, but five years later the hospital was refounded and endowed by the King and the City.

[Ill.u.s.tration: INTERIOR OF THE HALL AT PENSHURST, KENT.

(_Showing the screen with minstrels' gallery over it, and the brazier for fire in the middle; built about 1340._)]

If you visit a hospital and are taken into a ward, you see a row of clean white beds arranged in orderly position on either side of the long room: the temperature is regulated: the ventilation is perfect: there are means by which the patient can be examined in private: the diseases are apportioned to separate wards: every thing is managed with the greatest cleanliness and order: if an operation is performed the patient is kept under chloroform and feels nothing. The physicians are men of the highest scientific reputation: the nurses are trained a.s.sistants: the food is the best that can be procured. The poorest man brought to the hospital is treated with the same care, the same science, the same luxuries as the richest.

Look, however, at the hospital as founded by Rahere.

There is a great hall with a chapel at one end: at which ma.s.s is daily sung. The room is narrow and lofty, lit by Norman windows, two or three on a side: there is a lanthorn in the roof: under the lanthorn a fire is burning every day, the smoke rising to the roof: the hall is dark and ill ventilated, the air foul and heavy with the breath of sixty or seventy sick men lying in beds arranged in rows along the wall. There are not separate beds for each patient, but as the sick are brought in they are laid together side by side, in the same bed, whatever the disease, so that he who suffers from fever is placed beside another who suffers from palsy. There are four in a bed, and in times of pressure even more. Sometimes one arrives who develops the plague, when the whole of the patients in the hospital catch the infection and all die together. The surgeons are especially skilled in the dressing of wounds received in battle or in fray: the sisters can tie up a broken limb and stop a bleeding wound. The brethren go about the beds administering the last offices of the Church to the dying. The food is scanty: the appliances are rude: there is small hope of recovery: yet to die in hospital tended and consoled instead of in the hut where life has been pa.s.sed is something for which to be grateful.

[Ill.u.s.tration: THE UPPER CHAMBER OR SOLAR AT SUTTON COURTENAY MANOR-HOUSE.

(_Date, about 1350._)]

Consider into how great, how n.o.ble a Foundation the little hospital of Rahere has grown. The modern hospital contains 676 beds: it receives about 150,000 patients every year, of whom 7,000 are inpatients, 18,000 out patients, and 130,000 casuals. The eight brethren have become 30 physicians and surgeons besides the a.s.sistants called clinical clerks and dressers. The four sisters are now 159 sisters and nurses. There is a n.o.ble school of medicine: there are museums, libraries, lecture rooms, and there is a residential college for medical students: there is a convalescent hospital in the country. No hospital in the world has a larger or a more n.o.ble record than this of St. Bartholomew. And it all sprang from the resolution of one man, who started a humble house for the reception of the sick in a poor and despised place outside the City wall, but near to the Shambles where one could beg for broken victuals and for the pieces of meat that the butchers could not sell. Thus out of one good deed, apparently of small importance, has grown a never-ending stream of refreshment and healing. It has lasted for 700 years already: there seems no reason why it should ever stop.

21. THE TERROR OF LEPROSY.

One mile outside the City walls, on the west, stood for four hundred years the Hospital of St. Giles in the Fields.

Here was a Lazar House, i.e. a Hospital for Lepers. It was founded by Maud, Queen of Henry I. It was dedicated to St. Giles because this saint was considered the protector of cripples. Hence the name Cripplegate, which really means the Little Gate, was applied to the church of St.

Giles, and supposed to mean the gate near the church dedicated to the Patron Saint of Cripples. A common result of leprosy was to make the sufferer lame and crippled. Hence the connection. Generally, however, Lazarus, whom our Lord raised from the dead, was esteemed the Saint of Lepers, whence a Leper's Hospital was always called a Lazar House.

In the middle ages the mysterious disease called leprosy was an ever present terror. Other plagues appeared at intervals and disappeared.

Leprosy remained. It never left the land. It struck the King on his Throne, the Bishop in his Cathedral, the Abbess in her Nunnery, the soldier in camp, the merchant in his counting house, the sailor at sea.

No cla.s.s could escape it. Robert Bruce died of it; Orivalle, Bishop of London, died of it; Baldwin, King of Jerusalem, died of it. To this day it prevails in India, at the Cape, in the Pacific Islands, while there are occasional cases found in our own hospitals. The disease was incurable: the man, woman, or child, attacked by it would surely and slowly die of it. The leper was unclean: he was thrust out of the town: he had to live apart, or congregated in hospitals with other wretches similarly afflicted: if he walked abroad he wore a grey gown for distinction and carried a clapper as he went along, crying 'Unclean, Unclean,' so that the people might stand aside and not so much as touch his garments. And since he could not work with his hands, he was permitted to carry into the market a 'clap dish,' that is to say, a bowl or basin in which to receive food and alms.[2]

[2] Lacroix, _Science_, p. 146.

Leprosy is supposed to have had its origin in Egypt: the laws laid down in the Book of Leviticus for the separation of lepers are stringent and precise: it was believed, partly, no doubt, on account of these statutes in the Book of the Jewish Law, that the disease was brought into Western Europe by the Crusaders; but this was erroneous, because it was in this country before the Crusaders. Thus the Palace of St. James stands upon the site of a lazar house founded before the Conquest for fourteen leprous maidens.

This is not the place to describe the symptoms and the results of this dreadful disease. Suffice it to say that the skin thickens, is discoloured and ulcerates: that the limbs swell: that the fingers and toes drop off: that the voice sinks to a whisper: and that the sufferer's mind is weakened by his malady.

The fearful scourge was so prevalent that there was not a town, hardly a village, in any country of Europe which had not, in those centuries, its lepers and its lazar house, great or small. Every effort was made to isolate them: they were not allowed to wors.h.i.+p with the rest of the people: they were provided with a separate building or chapel where, through a hole in the wall, they could look on at the performance of ma.s.s. And in addition, as you have seen, they lived apart and took their food apart.

As for their houses--the lazar houses--the chief of them all, the place where Abbot possessed some kind of authority over the others, was one built in a village near Melton Mowbray called Burton Lazars. The Hospital of St. Giles, for instance, became shortly after its foundation a 'cell,' or dependency, of this House.

Whatever the cause of this malady, whether it be contagious, i.e.

communicated by touch; or infectious, that is, communicated by breathing the same air; or hereditary; it is quite certain that it was greatly aggravated by the habits of the time. Bad food, uncleanly habits, bad air, all contributed to the spread of leprosy. Especially it has been considered that the long fasts during which meat was prohibited encouraged the disease: not because abstinence from meat is in itself a bad thing, but because the people had to eat fish imperfectly cured or kept too long, and unwholesome. Fresh-water fish could not be procured in sufficient quant.i.ties and it was impossible to convey fish from the sea more than a certain distance inland.

[Ill.u.s.tration: THE LEPERS BEGGING.]

The dreadful appearance of the lepers, their horrible sufferings, produced loathing more than pity. People were horror stricken at the sight of them: they drove them out of their sight: they punished them cruelly if they broke the rules of separation: they imprisoned any citizen who should harbour a leper: they kept bailiffs at the City gates to keep them from entering. Fourteen of these afflicted persons were required to be maintained in accordance with Queen Maud's Foundation by the Hospital of St. Giles: there was also a lazar house in the Old Kent Road, Southwark: one between Mile End and Bow: one at Kingsland between Sh.o.r.editch and Stoke Newington: one at Knightsbridge, west of Charing Cross, and one at Holloway.

On the Dissolution of the Monasteries, all these lazar houses were suppressed. Now, since we hear very little more about lepers, and since no new lazar houses were built, and since the prohibitions to enter churches, towns, &c., are no more renewed, it is tolerably certain that leprosy by the middle of the sixteenth century had practically disappeared. The above will show, however, how great and terrible a thing it was between the ninth and the sixteenth centuries.

22. THE TERROR OF FAMINE.

Suppose that all the ocean traffic were stopped; that there was no communication, or exchange of commodities, between our country and another; suppose that the people of this island depended entirely on their own harvests and their own cattle for their support. You would then easily understand how a single bad year might produce scarcity of food, and a very bad year might produce a famine. That was our condition down to the fifteenth century. Some corn may have been brought over from Prussia or from Hamburg; but there was no regular supply; the country depended on its own harvests. Therefore, the fear of a famine--or of scarcity--was ever present to the people.

Many of these famines are on record. In the year 990 a famine raged over the whole of England; in 1126 there was a terrible scarcity. Wheat was sold at 6_s._ a horseload. Now, in the twelfth century a s.h.i.+lling meant more than a pound of our money, in purchasing power. It is not stated how much const.i.tuted a horseload. It would probably mean the filling of the two baskets hanging on either side of the packhorse. In 1257, after a wet season and a bad harvest, wheat rose to 24_s._ a quarter, a price which prohibited all but the richest from eating wheaten bread. It is said that 20,000 perished of starvation. In 1316, after the same cause, wheat became so scarce that its price rose to 4_l._ a quarter. So great was the distress this year, that great n.o.bles had to dismiss their retainers; the roads in the country were crowded with robbers. Robberies were openly committed in the streets for the sake of food: in the prisons the unfortunate criminals, left to starve, murdered and devoured each other. The people ate carrion and dead dogs. In 1335 there was another time of scarcity and suffering; in 1439, the distress was so great that the people made bread of fern roots and ivy berries. Then, for the first time, we read of the famine being a.s.suaged by the arrival of rye from Prussia. In 1527 a threatened famine was checked by the Hanseatic merchants who gave, or sold, a hundred quarters of wheat to the City and sent three s.h.i.+ps to Dantzig for more. In 1593 and in 1597 wheat rose to an enormous price. The last time of scarcity was during the long war with France, which lasted, from 1792 to 1815, nearly a quarter of a century. We were then compelled to depend almost entirely upon our own harvests. Wheat went up as high as 103_s._ a quarter.

At no time did the poorer cla.s.ses depend much upon wheat. Rye and oats made the bread of the working people. But bad harvests affected rye and oats as much as wheat.

The famine prices of wheat may be explained by the following facts. In the reign of Henry I., at ordinary prices, bread enough for one meal for 100 men could be bought for a s.h.i.+lling and a whole sheep cost fourpence.

In the next century, when wheat was at 6_s._ a quarter, a farthing loaf was to weigh 24 oz. whole meal and 16 oz. white. When it was at 1_s._ 6_d._ a quarter the farthing loaf was to weigh 96 oz. whole grain and 64 oz. white. The quartern loaf of 4 lb. or 64 oz. now costs 5_d._, wheat being very cheap. So that prices in time of plenty being supposed the same, money was worth twenty times in that century as much as it is worth now. In the reign of Edward I. wheat went down to 1_s._ a quarter.

The food of the craftsmen in London was, in ordinary times, plentiful and cheap. The City, as we have seen, was always remarkable for the great abundance of provision which was brought there. And there is every reason to believe that while the rustic fared poorly and was underfed, the craftsman of the towns always enjoyed good food and enough of it.

This made a time of scarcity hard to bear for one who habitually lived well.